Cocktails
the vault’s martini list
The Bar Staff’s imaginative, yet familiar interpretation of classic & modern Martini serves $15
GIN MARTINI
st. george terroir gin, lo-fi dry vermouth, caps corse quinquina blanc, orange bitters
DIRTY “KANGAROO” MARTINI
vodka altamura, fino sherry, housemade brine
JAPANESE GIBSON MARTINI
roku gin, mugi shochu, junmai daiginjo sake
OAXACAN MARTINI
la luna mezcal, white peach, raicilla tabernas, lo-fi blanc, saler’s aperitif, orange bitters
swan service
flight of three vault martinis 32
GIN & TONIC PROGRAm of the world
The Vault’s enigmatic & imaginative re-creations of the staple cocktail with each serve utilizing choice, bespoke ingredients from around the globe $15
american CLASSIC
castle & key gin, lo-fi blanc & jack rudy tonic
italian
brezio gin, cocchi americano bianco & fever tree lemon tonic
japanese
roku japanese gin, saler’s aperitif & fever tree sparkling lime & yuzu
Nordic
bareksten gin, bareksten aquavit & fever tree indian tonic
vietnamese
song cai dry gin, elderflower & jack rudy elderflower tonic
spanish
monti gin, dry white port & fever tree mediterranean tonic
Australian
applewood gin & strongman tonic
the g&t flight
option of any three gin & tonics 30
classics & modern classics
This section covers those cocktails that have an air of familiarity. The Bar Staff collectively performed a deep-dive into the rich history of each cocktail to better understand the culinary makeup of each drink. Each cocktail undergoes a deconstruction & reconstruction process that allows for a more complex, personal experience.
OLD FASHIONED
old forester 86 bourbon, rich demerara, house blended bitters 18
mule
haku vodka, umeshu, fresh ginger, lemongrass, lime acid 15
French 75
hayman’s old tom gin, apricot edv, cocchi americano bianco, lemon acid, prosecco 15
COSMOPOLITAN
st. george vodka, lapostolle blanc, lo-fi gentian, cranberry cordial, jasmine, lime acid 15
RANCHERO WATER
suerte blanco, saler’s aperitif, lo-fi blanc, clear lime acid, sakura shoyu, fever tree lime & yuzu 15
NEGRONI
post modern empirical gin, cocchi vermouth di torino, carpano antica formula, campari milano 15
SAZERAC
sazerac rye, cognac, oloroso, palo santo, peychaud’s bitters, absente 16
PENICILLIN
jura 10 year single malt, otaola pacheron, honey, fresh ginger, turmeric, lemon acid, essence of mezcal & jasmine 16
BOULEVARDIER
rittenhouse rye, st. george bruto americano, cocchi vermouth di torino, charred coffee beans 16
southside gimlet
song cai gin, italicus rosolio di bergamotto, coconut oil, clear lime acid, green shiso 15
WHISKEY SOUR
st. george “baller” american single malt, tempus fugit banane, tamarind, red shiso, elemakule, lemon acid, whites 16
porn star
vodka, fino sherry, golden falernum, passionfruit sorbet, vanilla, lime acid, prosecco 16
mai tai
appleton estate 8 year, batavia arrack van oosten, housemade avocado pit orgeat, lime acid, elemakule, saline 15
sidecar
asbach 3 yr brandy, gras de porc, white beech, china china amer, lemon acid, miso marmalade 17
JACK ROSE NY SOUR
laird’s straight apple brandy, byrrh grand quinquina, morello, lemon acid, whites 15
hemmingway
papa’s pilar blonde rum, mt. rigi swiss aperitif, clear grapefruit, oolong 15
manhattan
rittenhouse rye, punt e mes, pedro ximenez, black fig, lapsang souchong, house blended bitters 16
AMARETTO SOUR
amaretto, tenjaku blended whisky, lemon acid, rich demerara, browned butter, tiramisu creme 16
ESPRESSO MARTINI
vodka, st. george coffee liqueur, amaro averna, fresh espresso 15
cocktail of the day
The bar’s daily preparation in the form of a unique serve 12
premium & luxury cocktails
A short list of highly curated cocktails that utilize premium, hard to find spirits & imaginative combinations. These serves are crafted tableside for an unforgettable, luxury experience.
luxury toronto
stagg bourbon, dalmore portwood reserve, fernet branca, okinawa black sugar, angostura, saffron, baking spice, lemon twist 65
luxury BOULEVARDIER
colonel e.h. taylor single barrel bourbon, grappa brunello nannoni riserva, campari milano rested in french oak, cocchi dopo teatro 55
LUXURY MATADOR
don fulano imperial extra anejo, gran marnier cuvee louis alexandre, lo-fi dry vermouth, orange bitters, hoja santa, grapefruit peel 60
LUXURY REVOLVER
kentucky owl wiseman rye, bozal iberico, asbach 8 year brandy, fresh espresso 55
NO ABV
A short list of cocktails for those abstaining from drinking or just in the mood for something lighter
NA GRAPEFRUIT CHAMPAGNE COCKTAIL
lyre’s classico sparkling “wine”, fever tree sparkling grapefruit, clove tincture, lemon twist 14
NA CORPSE REVIVER #2
lyre’s london dry spirit, lyre’s dry aperitif, cordial of orange & star anise, clear lemon acid 14
na buc
lyre’s dark cane spirit, turmeric cordial, lime acid, fever tree ginger beer 14
wine list
BUBBLEs
Prosecco Sommariva 13/52
Francois Montand Brut(187 ml split) 15
Francois Montand Brut Rose (187 ml split) 15
Veuve Clicquot Brut 140
Pol Roger: Winston Churchill 400
white
Urban Riesling 12/48
Domaine Aromance Still Rose 16/62
Honig Sauvignon Blanc 18/68
King’s Estate Pinot Gris 12/48
Fess Parker Chardonnay 17/64
RomBauer Chardonnay 110
red
Bonanza Cabernet by Caymus 12/48
Ken Wright Cellars Pinot Noir 14/52
Ferrari Carrano Merlot 12/48
St. Cosme Cotes-du-Rhone 16/62
Ratti Nebiolo DOC 14/52
Caymus Cabernet 70/180
Opus One Red Blend 520
Opus One Red Blend (1.5 L) 1,000
Overture Blend by Opus One 280
FORTIFIED DIGESTIVO WINES
Carpano Antica Formula 12
Cocchi Vermouth di Torino 8
Cocchi Barolo Chinato 16
Cocchi Dopo-Teatro 16
Gonzalez Byass Nectar Pedro Ximenez Sherry 15
Beers
wiseacre tiny bomb 6
wiseacre ananda ipa 6
guinness stout 6
xul beer of the moment 8
heineken 0.0 non-alcoholic 6
▪ gluten free ▾ vegetarian
shareables
CHIPS AND SALSA
charred red salsa + tomatillo salsa verde, chips 8 ▾ ▪
SMOKED GUACAMOLE
smoked avocado, tomato, red onion, pickled shishitos 12 ▾ ▪
SMOKED TROUT DIP
pickled shishito chiles, confit garlic aioli, romesco, trout roe, pickled mustard seeds 12 ▪
TOMATO BREAD
seared focaccia, preserved tomatoes, smashed garlic, cured lemon, grated manchego 10 // add jamon 6 ▾
small plates
Barbacoa empanadas
house-made pastry, barbacoa beef, sofrito, confit garlic, caramelized onions, romesco, cotija 14
Albondigas
beef, pork & veal meatballs, san marzano tomatoes, fresh basil, cotija, jamon crisps 14
Mini changas
roasted chicken, caramelized onion, black bean, spanish rice, queso blanco, shredded lettuce, jalapeno, fresh corn, tomatoes, cilantro 16
Carnitas tamale
shredded pork, ancho mole, fresh corn, masa, cilantro, yuzu arbequina oil 16 ▪
Yuca fries
queso blanco & jack cheese, benton’s bacon, pico, cilantro, jicama & radish escabeche 14 ▪
Crispy pork belly
braised cranberry beans, benton’s bacon braised collard greens, tomato and apple chutney, brussel crisps 14 ▪
Crispy shrimp
panko fried shrimp, unagi, daikon & carrot kim chi, scallion, sesame sambal vinaigrette, adobo aioli 16
Tuna Ceviche
ancahi tuna, marinated avocado, wakame, chipotle-adobo crema, sesame, hemp seed, watermelon radish, won ton crisps 24
Tuna tacos
ahi tuna, carrot & daikon kim chi, unagi, sesame, cilantro, scallion 16
sweets
Churros de azucar
churros, bittersweet chocolate ganache, caramel dipping sauce, cinnamon + sugar 12 ▾
CHOCOLATE BOWL
white cake + brownie bites, assorted berries, bananas, vanilla ice cream, caramel flambé 16 ▾
quatros leches
coconut, raspberry, strawberry, whipped cream 12 ▾
peanut butter mousse
candied peanuts, brittle, peanut butter dust 12 ▾