Cocktails
ELEVATED Gin & Tonics
Expect a variety of flavors ranging from classic & refreshing to unique & exotic. all gin & tonics are served spanish style and accompanied by herbs and botanicals
THE VAULT CLASSIC GIN & TONIC
Classic / Refreshing / Elevated
castle & key: roots of ruin gin, cocchi americano bianco & jack rudy original tonic, accompanied by a range of rich & aromatic herbs & botanicals 14
THE COASTAL GIN & TONIC
Light / Refreshing / Floral
roku japanese gin, saler’s gentian aperitif & fever tree mediterranean tonic, accompanied by a range of light & refreshing herbs & botanicals 14
THE EASTERN “GIN” & TONIC
Malty/ Bold / Exotic
bols genever, imo shochu, rooibos tea & fever tree indian tonic, accompanied by a range of earthy & robust herbs & spices 14
THE BOUQUET GIN & TONIC
Fresh/ Floral / Clean
monk’s road dry gin, lillet blanc, raspberry tea & jack rudy elderflower tonic, accompanied by a range of light & floral berries & botanicals 14
MARTINI MENU
Expect a variety of spirit-forward flavors ranging from dry to rich.
THE VAULT VESPER
balanced / spirit-forward / clean
boyd & blair potato vodka, castle & key london dry gin, lillet blanc 16
THE WAY OF THE SAMURAI
clean / spirit-forward / exotic
haku vodka, saler’s gentian apertif, nori-infused orang bitters, pine needle essence 14
THE espresso martini
rich/ coffee forward/ balanced
vodka, cognac, amaro averna, borghetti, & a house-made espresso cordial 14
the old fashioned menu
Expect strong-spirited, robust cocktails with rich & aromatic undertones.
THE VAULT OLD FASHIONED
Strong / Comforting / Classic
old forester 86 bourbon, demerara & house blended bitters. prepared & bottle-aged in house 16
SOCIALIZED MEDICINE
Spirit-forward / Aromatic / Comforting
old forester rye, fernet branca, smoked-maple & a house-made baking spice essence 14
THE ROOSEVELT
Earthy / Strong / Tobacco & Cherry
monkey shoulder blended scotch, cynar, house-made cherry cordial & 1821 havana & hide bitters with an essence of laphroaig 14
THE MANHANTTAN MENU
Expect strong-spirited, robust cocktails with rich & aromatic undertones.
THE VAULT MANHATTAN
Spirit-forward / Rich / Classic
old forester rye, cocchi vermouth di torino, pedro ximenez & house blended bitters 14
THE BARE-KNUCKLE BOXER
Strong / Botanical / Robust
old forster rye, monk’s road barrel-aged gin, punt e mes, aperol & absinthe with peychaud’s & an essence of porcini 14
CORSO (black/coffee Manhattan)
Strong / Roasty / Rich
old forester 100 bourbon, jäegermeister & smoked-chicory root-infused cocchi vermouth di torino 14
THE CONTRARIAN
Spirit-forward / Clean / Malty
suntory toki japanese whisky, cocchi americano bianco, bols genever & orange bitters 16
THE NEGRONI MENU
Expect bittersweet and herbal flavors with undertones ranging from clean & floral to medicinal & earthy
THE VAULT NEGRONI
Spirit-forward / Herbal / Bittersweet
post modern empirical gin, campari milano, cocchi vermouth di torino, carpano antica formula & 1821 havana & hide bitters. prepared & bottle-aged in house 16
THE LOTUS
Floral / Delicate / Unique
roku japanese gin, rose petal, verjus blanc, cocchi americano rosa & nigori sake 14
RONIN (Boulevardier)
Spirit-forward / Bittersweet / Complex
suntory toki japanese whisky, umeshu plum, bonal gentiane-quina & beet root-campari with an essence of pine needle 14
THE RUNAWAY (White Negroni)
Clean / Bitter / Botanical
post modern giniferous gin, saler’s gentian aperitif, post modern subrosia & cocchi americano bianco 14
THE SOURS MENU
Expect bright, citrus-forward cocktails with a wide variety of secondary flavors.
LITTLE CHICA
Citrus / Light / Effervescent
tequila, fino sherry, house-made pineapple tepache cordial, acid-adjusted pineapple, orange marmalade & prosecco 12
CRUEL INTENTIONS Mk. II
Fresh / Dry / Herbal
vodka, cocchi americano rosa, fino sherry & a house-made raspberry & lemongrass sorbet cordial with an essence of rosemary & cardamom 14
THE FRENCH FAMAS (French 75)
Citrus / Effervescent / Fresh
post modern giniferous gin, lillet blanc, lavender, lemon & prosecco 12
PAPER TIGER (Paper Plane)
Balanced / Citrus / Complex
suntory toki japanese whiskey, imo shochu, aperol, orange marmalade & lemon with an essence of jasmine 14
THE HIGHBALL MENU
Expect refreshing cocktails with unique secondary flavors
THE PALOMA ROSA
Fresh / Bright / Citrus
tequila, cocchi americano rosa, acid-adjusted grapefruit & lemongrass. topped with fever tree sparkling pink grapefruit 14
the mule
fresh / gingery / citrus
haku japanese vodka, house-made umeshu plum cordial, ginger, lemongrass & lime. topped with ginger beer 14
superfetch (pisco sour)
fresh/ citrus / tropical
pisco, watermelon, nigori sake, fino sherry & verjus blanc 14
artificial love (penicillin + spicy margarita)
bright / smoky / spiced
mezcal, fino sherry, turmeric, chili, miso-honey & lemon 16
tHE temperance MENU
Full of spirit, yet spiritless non-alcoholic options.
mock gimlet
citrus / botanical / fresh
seedlip garden 108, lime, sugar 12
mock cortado martini
roasted / rich / comforting
seedlip spice 94, house-made fresh espresso cordial & fresh creme 12
Wine List
By The Glass
BUBBLEs & rosé
brut
françois montand blanc de blancs, france 12 split
rosé brut
françois montand, france 12 split
prosecco
sommariva brut conegliano valdobbiadene superior docg, veneto, italy 13/52
rosé
pascal jolivet attitude, loire, france 16/62
white
pinot gris
king estate, willamette valley, or 12/48
Riesling
chateau ste michelle, columbia valley, wa 12 /48
sauvignon blanc
honig, napa valley, ca 18/68
chardonnay
fess parker, santa barbara, ca 17/64
a to z wineworks, willamette valley, or 12/48
red
pinot noir
ken wright cellars, willamette valley, or 14/52
Petite SIRAH/SYRAH
parducci true grit reserve, mendocino, ca 12/48
saint cosme cotes du rhône red, rhone valley, france 16/62
merlot
ferrari carano, sonoma county, ca 12/48
cabernet sauvignon
bonanza by caymus, napa valley, ca 12/48
justin cabernet, paso robles, central coast, ca 16/64
port
niepoort dry white pota, portugal 12
niepoort 10 year tawny, portugal 16
quinta noval ruby, portugal 14
Bottles
BUBBLEs
VINTAGE SPARKLING
201 dom perignon brut, champagne, france, france 380
2009 champagne pol roger-cuvee sir winston, champagne, france 410
SPARKLING WINE
NV gloria ferrer blanc de noirs, carneros, ca 60
ROSÉ SPARKLING WINE
NV albert bichot cremant de bourgogne rosé, burgundy, france 64
BRUT
NV moet & chandon imperial brut, champagne, france 120
NV veuve clicquot yellow label, champagne, france 350 ml 75
NV pol roger brut reserve, france 110
WHITE
pinot gris
2018 famille hugel, alsace, france 60
2018 tiefenbrunner, trentino-alto adige, italy 40
dry riesling
2017 trefethen, oak knoll, napa valley, ca 60
sauvignon blanc
2018 rodney strong charlotte’s home, sonoma county, ca 42
2018 rombauer, napa valley, ca 66
2019 cloudy bay, marlborough, new zealand 72
chardonnay
2019 toad hollow francine’s selection, medocino, ca 42
2017 domaine roland laventeaux, chablis, burgundy, france 76
2017 patz & hall, sonoma county, ca 84
2018 frank family vineyards, carneros, ca 90
2018 rombauer, carneros, ca 110
2016 ramey woolsey road, russian river, sonoma county, c 140
red
pinot noir
2018 argyle, willamette valley, oregon 76
2018 diora la petite grace, monterey, california 56
2018 belle glos clark and telephone vineyard, santa maria valley, ca 72
2016 tyler old vine ‘biene nacido vineyard, central coast, ca 110
merlot
2017 duckhorn, napa valley, california 110
zinfandel
2018 seghesio, sonoma county, ca 64
2017 frank family, napa valley, ca 90
syrah
2012 montes folly, colchagua valley, rapel valley, chile 210
2017 dandelion “lionheart of the barossa”, mclaren valle, australia 54
CABERNET SAUVIGNON
2018 b.r. cohn, north coast, ca 52
2017 b side, north coast, ca 76
2018 robert mondavi, napa valley, ca 90
2019 caymus vineyards, napa valley, ca 180
BORDEAUX
NV opus one overture, oakville, napa valley, ca 280
NEBBIOLO
2014 marchesi di barolo “tradizione” barolo, piedmont, italy 140
blends
grenache/mourvèdre/cinsault/syrah
2018 bonny doon le cigare volent rouge, central coast, ca 48
garnacha/samso/cabernet syrah
2018 alvaro palacios camins del priorat doc, priorat, spain 64
cabernet/merlot/petit verdot/+
2015 segla by rauzan segla, margaux, bordeaux, france 140
cabernet/merlot/cabernet franc
2016 tuck beckstoffer dancing hares, napa valley, ca 220
corvina/corvinone/rondinell/+
2016 tedeschi “marne 180” amarone della valpolicella doc, veneto, italy 120
cabernet sauvignon/merlot
2015 inglenook rubicon, napa valley, ca 260
cabernet sauvignon/petit verdot/cabernet
2017 opus one, oakville, napa valley, ca 520
Beers
wiseacre tiny bomb 6
wiseacre ananda ipa 6
guinness stout 6
xul beer of the moment 8
heineken 0.0 non-alcoholic 6
▪ gluten free ▾ vegetarian
shareables
CHIPS AND SALSA
charred red salsa + tomatillo salsa verde, chips 8 ▪
SMOKED GUACAMOLE
smoked avocado, tomato, red onion, pickled shishitos 12 ▾
SMOKED NORTH CAROLINA TROUT DIP
smoked trout, pickled shishito chiles, confit garlic aioli, romesco, trout roe, pickled mustard 12 ▪
TOMATO BREAD
seared focaccia, preserved tomatoes, smashed garlic, cured lemon, grated manchego 10 add jamon 6
small plates
CORN CROQUETTES
corn cakes, marinated avocado, tomato, pickled shallots, manchego, cilantro lime crema 10 ▾
CRISPY BRUSSEL SPROUTS
honey crisp apple, bentons bacon, roasted peanuts, hemp seed, tajin, bentons bacon vinaigrette 12 ▪ ▾
BARBACOA EMPANADAS
house-made pastry, barbacoa beef, sofrito, confifit garlic, caramelized onions, romesco, cotija 14
VEGETABLE EMPANADAS
house-made pastry, wilted kale, roasted sweet potato, oaxaca & cotija, black bean puree, adobo & chile lime aioli 14 ▾
SAUTEED MUSSELS
bangs island mussels, fingerling potatoes, san marzano tomatoes, fennel, saffron, confit garlic 16
CRISPY PORK BELLY
stone ground grits, tomato & apple chutney, marcona almond crumbles, sorghum lacquer 26 ▪
ALBONDIGAS
beef, pork + veal meatballs, san marzano tomatoes, fresh basil, cotija, jamon crisps 14
LOBSTER QUESADILLA
mixed corn & peppers, jalapeño, queso blanco, jack cheese, pico de gallo 16
STUFFED PIQUILLO PEPPERS
piquillo peppers, local citrus infused goat cheese, boursin, chimichurri vinaigrette, paprika oil, maldon sea salt 12 ▾
CRISPY SHRIMP
panko fried shrimp, unagi, daikon carrot kimchi, scallion, sesame sambal vinaigrette, adobo aioli 16
sweets
churroS
churros, bittersweet chocolate ganache, caramel dipping sauce, cinnamon + sugar 10 ▾
SORBET
house-made sorbet, marinated fruit, whipped cream 12 ▪ ▾
chocolate BOWL
tempered chocolate bowl, white cake + brownie bites, assorted berries, bananas, vanilla ice cream, caramel flambé 16 ▾
Quatro leches cake
vanilla cake marinated in four milks, macerated strawberries, whipped cream, port wine reduction 12 ▾
